Ingredients: water, SOY sauce (water, SOYBEANS, WHEAT, salt, alcohol), fermented rice wine [water, rice, koji (rice, rice yeast), acidity regulator E270], vinegar (sugar cane), mirin [rice, water, alcohol, koji (rice, rice yeast)], hydrolyzed vegetable protein (SOYA), salt, flavor enhancer (E621, E631, E635), acidity regulator E330, lemon juice (0.2％)
| Nutritional values per 100g | |
| Energy | 278kJ/66.5kcal |
| Fat | 0.0g |
| thereof saturated fatty acids | 0.0g |
| Carbohydrates | 7.6g |
| of which sugar | 2.7g |
| Protein | 3.8g |
| Salt | 9.4g |
Importer:
Japan Food Express GmbH
Immermannstr.15 40210 Düsseldorf
Product from Singapore